Take-Out Menu
Dinner from Ricky’s
Wednesday-Saturday
4:30 – 7:00pm
(To-Go Ordering starting at 4pm)
Closed Sunday, Monday, Tuesday
A kitchen service charge of 2% will be added to food items
Early Bird Special
Receive a salad & freshly baked cookie with your entrée**
Wed & Thurs evenings, 4:30-5pm
Available for Takeout
You are welcome to place orders the day prior
*order must be placed by 5pm
*no “timed pick-ups” available for early bird special
STARTERS
Cheese Board
with the Fixins
“Bacon & Eggs”
deviled eggs with bacon
House-Made Tortilla Chips
guacamole & salsa
Dill Shrimp Lettuce Cups
SALADS
Wedge BLT
bacon, tomatoes, blue cheese dressing
The House Salad
choice of dressing: blue, ranch, 1000, lemon
Bruno’s Caesar
Add: Chicken $7 / Bay Shrimp $7 / Salmon $12
Chicken Panzanella Salad
tomatoes, goat cheese lemon dressing
Shrimp Louie
1000-island, egg, tomato, artichokes, avocado
KIDS’ MENU
*Includes a starter of Veggies & Dip when dinning-in
+$2.50 for take out
Cheese Pizza
Pepperoni Pizza
Mac n’ Cheese
Kids Pasta
with butter or red sauce
Pig in Blankie
with french fries
Grilled Salmon
with french fries
Crispy Housemade Chicken Tenders
with french fries
ENTRÈES
Red Wine Braised Short Rib
potatoes of the day & veggies, horseradish cream
Grilled Flat Iron Steak
red wine reductions, crumbled blue cheese, & french fries
Ricky’s Chicken OR Salmon Picatta
lemon-caper sauce, mashed potatoes & seasonal vegetables
Wood Oven Roasted Herb Chicken
spinach & strawberry salad, orange vinaigrette
Fish Tacos (3)
Salmon & Tilapia with shredded lettuce, pico de gallo, & chipotle aioli
Crispy Calamari & Fries
cocktail sauce & tarter, Asian Slaw
Cajun Pasta
sausage, chicken, peppers, & onions
Ricky B’s Mac n’ Cheese
cheesy mac n’ cheese, crispy bread crumbs
OHHH YES – make it a MESS!
Ricky’s Mac n’ Cheese, beef brisket, blue cheese slaw & chipotle aioli
Eggplant & Squash Gulbronsen
layered w/parmesan, marinara, & arugula salad
The Eastbound Burger
brie & caramelized onions in a Pizza-Parmesan “Bun” served with french fries
Pulled Pork Sandwich
Asian slaw, chipotle aioli, served with french fries
Beef Brisket Sandwich
blue cheese slaw, horseradish aioli, served with french fries
Classic Cheeseburger & Fries
choice of: blue, cheddar, or jack cheese Add: Bacon $2 / Avocado $2 / Caramelized Onions $2
PIZZA
*Gluten-Free Crust 2
Rosemary Flatbread
cambozola cheese, roasted garlic
Herb Chicken
ranch, mozzarella gorgonzola, sweet onions
Italian Meat Pizza
salami, Italian sausage, mozzarella & provolone
Au Gratin
Yes, potato & bacon pizza w/ spicy honey drizzle
The Hawaiian
Caprese
basil, mozzarella, tomatoes
Olive & Peppers
marinara, mozz, arugula
Artichoke Pesto
burrata, artichokes , arugula, lemon drizzle
Good Ole Cheese
Pepperoni
SIDES
French Fries 6
Sweet Potato Fries 6
Today’s Veggies 6
DESSERTS
Desserts change daily, please call or order online for today’s selections!
Ricky’s favorite Desserts:
Brownie Sundae with vanilla ice cream, caramel & chocolate sauce, & peanuts
Beignets with chocolate sauce or lemon curd
Chocolate-Brownie Cake with chocolate buttermilk frosting
Creamy Lemon Tart with fresh berries & a graham cracker crust
Warm Bread Pudding
Fruit Crisp ala mode
RICKY’S GIFT CARDS
Available in $25, $50, $75, $100
WANT MORE?
Sign up to be added to the Ricky’s Eastbound email list. Don’t worry we won’t bombard you!
Follow us on Facebook & Instagram! @rickyseastbound
COCKTAILS TO-GO
Must be 21+ to order.
Must be purchased with “a meal”.
Ready to serve over ice or shaken & served “up”.
Mama B’s Manhattan
(Serves 2) Rye Whiskey, Carpano Antica sweet vermouth, black walnut bitters, Luxardo cherry
The Beekeeper
(Serves 2) Gin, fresh lemon juice, honey syrup
Prickly Ricky
(Serves 2) Titos Vodka, housemade prickly pear-limeade, splash soda
POM Cosmo
(Serves 2) Pomegranate juice, Tito’s Vodka, fresh lime juice, Cointreau
Ginger Lemon Drop
(Serves 2) Hansen’s Ginger Vodka, fresh lemon juice
Blueberry Bourbon Cocktail
(Serves 2) Lost Republic Bourbon, blueberry simple syrup, lemon juice, fresh thyme
The Frenchy
(Serves 2) Vodka, pineapple juice, splash of Chambord
PB&J
(Serves 2) Skrewball Peanut Butter Whiskey & Luxardo cherry juice.
Top Shelf Margarita
(Serves 2) Milagro tequila, craft sweet & sour, grand marnier
Tennesse Tiki
(Serves 2) Coconut whiskey & pineapple juice
Hawaiian Holi-Tai
(Serves 2) Ricky’s Mai Tai; a specialty!
Prickly Pear Margarita
(Serves 2) Milagro Silver Tequila, Cointreau, prickly pear and lime juice
Elderflower Martini
(Serves 2) St. Germain Elderflower Liqueur, Fords Gin, fresh lime juice, thyme sprig
HOT Buttered Rum
(Serves 1) House-made fall-spiced butter, & hot water
HOT Buttered Bourbon
(Serves 1) House-made fall-spiced butter, & hot water
HOT Bourbon Apple Cider
(Serves 1) Bourbon with hot apple cider & fall spices
HOT Spiced Pear Toddy
(Serves 1) St. George Pear Liqueur, hot water, honey, lemon
HOT Pumpkin Spice
(Serves 1) Bailey’s Pumpkin Spice, coffee, whipped cream
HOT White Russian
(Serves 1) Kahlua, vodka, coffee, whipped cream
HOT Luck of the Irish
(Serves 1) Baileys Irish Cream, coffee, whipped cream
HOT Irish Coffee
(Serves 1) Jameson Irish Whiskey, brown sugar, coffee, whipped cream
HOT Keoke Coffee
(Serves 1) Kahlua, Brandy, Crème de Cocoa, coffee, whipped cream
HOT Jamaican Coffee
(Serves 1) Kahlua, rum, coffee, whipped cream
Available for Takeout
Order by Phone: 707-843-5143
or
Wednesday
Fried Chicken
Tiki Thursday
Take a staycation with us as Rick features Hawaiian specialties and Christine whips up her favorite Tiki cocktails.
Friday
Bruno’s Applewood Smoked Bacon Meatloaf
Saturday
Smoked Prime Rib
NEW! FAMILY MEAL HEAT & EAT
Now Featuring a Monthly Heat & Eat Family Meal Deal
Available with one day notice and serves a family of 4!
For Take-Out
March Family Meal
Ricky’s Chicken Parmesan + Penne Marinara
Seasonal Veggies + Parmesan-Pizza Twists
$75 (serves a family of 4)
Easter Supper
Sunday, April 4th
Available for Take-Out on Saturday, 4/3
Honey Glazed Smoked Pork Loin Chop with grilled pineapple
Vegetable Frittata
with spinach, artichokes, mushrooms, parmesan, gruyere cheese
Sweet Potatoes, roasted sweet potatoes with orange essence
Spring Asparagus with feta cheese & lemon dressing
Salad of Baby Greens
walnuts, avocado, strawberries, & orange-chive vinaigrette
Fresh Bread & Butter
$70 (serves 2)
$135 (serves 4)
$255 (serves 8)
Add on Dessert:
Carrot Cake with cream cheese frosting 8.5 (per piece)
Butterscotch Pots de Crème with chocolate espresso beans 8.5 (per)
Add on Bubbles
Francois Montard Brut – 18/btl.
