Specials

To our wonderful Ricky's Eastbound community,

Rick Bruno, the “Ricky” behind Ricky’s Eastbound is taking a well-deserved break from being a restaurant chef/ proprietor. After 40 incredible years in the industry Rick is ready for a break from restaurant ownership and has sold Ricky’s to the Ausiello family. 

We sincerely express our deep gratitude for your unwavering support during the incredible past 5 years; through fires, blackouts, and the challenges of Covid-19. Your loyalty has been the driving force behind our success, and we truly appreciate each one of you.

Don't worry; Rick will still be whipping up his signature comfort food for your next event. Keep Rick in mind as your trusted caterer - details to follow.

As we say goodbye to Ricky's Eastbound, we welcome "Ausiello's Homeslice" (coming soon). Homeslice will be making a few changes to the restaurant and plan on opening towards the end of 2023.

Warmest regards,
Rick, Linn, and the Ricky's Eastbound Crew